Stowe Farm Community

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Almost totally local Cucumber & Basil Cocktail

August 1, 2013 by stowe farm

Too many pickles is a good problem! Bill made a cool summer drink and Haynes made pickles

Bill's cool Cucumber drinkBill’s cool as a Cucumber & Basil Cocktail recipe:

1 cucumber, seeded and cut into large chunks
2 oz freshly squeezed lime juice
1/4 C fresh basil leaves
3 TB honey
1/4 C vodka
1/4 C water
3 1/2 C ice

Mix all in blender and garnish with cucumber slice and basil leaf. Cheers!

If you use vodka made in Brattleboro, it will be all local! Well, I guess you need an indoor lime tree too.

 

Filed Under: cooking, local food

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